I LOVE MATCHA SO “MATCHA”!
Nobody can stop a matcha addict from craving matcha. Since one of our co-founders is a matcha addict, why not? After years of studying and exploring matcha, we discovered different grades from various districts in Japan that are used in producing a wide range of foods. Through years of research and valuable customer feedback, we have chosen to use premium matcha powder sourced from Shizuoka, Japan. We have learned that while the best matcha powder may be of high quality, it may not be suitable for every type of food. It is important to use matcha powder that is best fit for your intended culinary creations.
If you’re a tea or matcha addict, this is an absolute must-have for your collection! Blending the nuttiness of almonds with the balanced sweetness and slight bitterness of matcha, it delivers the perfect taste sensation.
Ingredients
Lightly Roasted Almonds, Organic Molasses, Premium Matcha Powder, Himalayan Pink Salt
Highlights
✅100% Vegetarian ✅Muslim Friendly
🚫No Refined Sugar 🚫No Extra Oil Added
🚫No Preservatives 🚫No Emulsifier
Net Weight
180g
Nutritional info refers to product gallery.
Note: The taste and texture may vary slightly between each batch due to various factors, such as natural variations and the roasting process.
How to Eat
Suitable for spreading it on toasts, oatmeal, smoothies, salad dressing, granola, baking, fruits, veggie, yogurt etc.
Storage Instruction
• Store in a cool dry place away from sunlight.
• Oil seperation is natural phenomenon for any nut butters. Stir well before cosume.
• Best consume within 3 months after opening (eat fresh).
• Refrigerate to extend shelf life or for better taste.
